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Center for Nutrition Policy and Promotion
Results: 3363

#	Item
431	Evaluating Healthy Nutrition Guidelines Add to Reading List Source URL: depts.washington.edu Language: English - Date: 2014-12-12 15:14:34 Food and drink Environment Center for Nutrition Policy and Promotion Cafeteria Food security
432	Joint Programming Initiative A Healthy Diet for a Healthy Life -JPI HDHLTitle Jolien Wenink, project manager Coordination and Support Act (CSA) JPI HDHL (funded through FP7, EC) Add to Reading List Source URL: www.aalforum.eu Language: English - Date: 2014-09-30 07:07:04 Health sciences Diets Nutrition Applied sciences Healthy diet Chronic Ageing Center for Nutrition Policy and Promotion Paleolithic diet Health Medicine Food science
433	Evaluating Healthy Nutrition Guidelines Add to Reading List Source URL: depts.washington.edu Language: English - Date: 2014-12-11 14:52:02 Food and drink Environment Center for Nutrition Policy and Promotion Cafeteria Food security
434	2015 DGAC: Integration of Findings Barbara Millen Add to Reading List Source URL: health.gov Language: English - Date: 2014-12-02 09:16:43 Nutrition Applied sciences Food science Human nutrition Center for Nutrition Policy and Promotion Saturated fat Health promotion Health Medicine Health sciences
435	PROTOCOL FOR MEDICAL NUTRITION THERAPY Add to Reading List Source URL: www.chfs.ky.gov Language: English - Date: 2015-01-17 08:59:34 Health sciences Applied sciences Food science Human nutrition WIC Dietitian MyPyramid Food guide pyramid Center for Nutrition Policy and Promotion Health Nutrition Medicine
436	Introduction to Subcommittee Reports Add to Reading List Source URL: health.gov Language: English - Date: 2014-12-02 09:16:43 Health sciences Self-care Knowledge Personal life Center for Nutrition Policy and Promotion Nutrition Human nutrition Applied sciences Food science Health
437	General Information Contacts     Add to Reading List Source URL: web.extension.illinois.edu Language: English - Date: 2014-12-04 10:54:33 Health promotion Center for Nutrition Policy and Promotion Nutrition Education Supplemental Nutrition Assistance Program Streator Illinois BC Healthy Living Alliance Obesity in the Middle East and North Africa Health Medicine Nutrition
438	Charge to the 2010 Dietary Guidelines for Americans OMB Quality of Information Act Peer Reviewers The Dietary Guidelines for Americans provide science-based advice for Americans, ages 2 and older, in order to promote hea Add to Reading List Source URL: www.cnpp.usda.gov. Language: English - Date: 2014-12-15 10:32:39 Health sciences Self-care Medicine Personal life Center for Nutrition Policy and Promotion Nutrition Human nutrition Physical Activity Guidelines for Americans MyPyramid Health Applied sciences Food science
439	2015 Dietary Guidelines Advisory Committee Meeting 4 Summary Add to Reading List Source URL: www.health.gov Language: English - Date: 2014-12-11 11:07:29 Center for Nutrition Policy and Promotion Saturated fat Dietary fiber Human nutrition Obesity Weight loss Diet and cancer Sugar Saturated fat and cardiovascular disease controversy Medicine Health Nutrition
440	Microsoft Word - Characteristics and Dietary Patterns of Healthy and Less Healthy Eaters - FINAL Feb 2012 _2_ Add to Reading List Source URL: www.fns.usda.gov Language: English - Date: 2014-08-19 21:33:32 Medicine Applied sciences Food science Health sciences Center for Nutrition Policy and Promotion Healthy diet Human nutrition Supplemental Nutrition Assistance Program Food Health Nutrition Diets

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